Consumers Demanding More Sustainability Information From Food Industry According To New Research

Shoppers don’t trust the sustainability credentials being provided by the food industry, a new European survey shows. The EIT Food-funded TrustTracker® project surveyed more than 19,800 people from 18 countries across Europe about trust in the food sector and its various aspects. The latest TrustTracker® survey which took place during 2020 showed that farmers and […]